Dosa under macros

1. Soak the dal , rice and meethi seeds in the water in the morning . 2. let it soak till night 3. In the night , grind them all on fine batterwith little water. 4. pour it in the bowl keep it over night so that it fermintates. 5. in the morning , heat the pan . 6. Add ladleful of batter to the center of the pan, begin to spread the batter in a sweeping circular motion. let it cook till it becomes golden brown . 7. Now enjoy it . you can eat with chicken curry or chutney. but make sure they are under macros 😝😜