dosa

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dosa
Recipe Views722
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:10
  • Cuisine : South Indian
  • Calories
    2058kcal
  • Protein
    71gm
  • Fat
    90gm
  • Carbs
    241gm

How to make dosa

Step-1

200 gms millets/ rice 130 gms urad dal 30 gms bengal gram 40 gms soya chunks powder. Soak millets separately. soak for 6 hours Add the powder while grinding. Leave it overnight for fermentation. add salt in the morning and adjust consistency. enjoy your dosa