• By Mahak Malik
Nutritional Value Of This Recipe
00:15 Minutes 77 kcal
Ingredients for Devilled Eggs
- › Egg - 1
- › Mustard Sauce - 5g
- › Salt & Pepper
1. 1. hard boil the egg for ten mins.
2. 2. Cool it and using a knife, slice into two
3. 3. In a bowl, put the yolk, mustard sauce and season it with salt & pepper
4. 4. Mash it together and spoon it on the egg whites
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