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Deviled Eggs
• By Ashwini Kher
Nutritional Value Of This Recipe
Calories
226 kcal
Protein
13 gm
Carbs
4 gm
Fats
17 gm
0:10 Minutes 226 kcal
Ingredients for Deviled Eggs
- › 2 Large Hard boiled eggs, 20 gm dijon mustard, 20 gm mayo, lime juice,mixed herbs,paprika,salt and pepper(According to your taste)
Method
1. 1)Cut hard boiled eggs into halves. 2)Separate egg yolks and mash them to a smooth paste. 3)Add all ingredients to the egg yolks paste and give it a mix. 4)Pipe egg yolk mix over the boiled egg whites. Enjoy !!!