Date Rolls
Posted by : Rashi Bansal
- Food Type : Veg
- Cook Time : :5
- Cuisine : Indian
- Calories80kcal
- Protein1gm
- Fat3gm
- Carbs9gm
How to make Date Rolls
Step-1
Heat the ghee in a small non-stick pan, add the dates and cook on low flame, while stirring continuously for 5-7 mins or till they turn into soft lump.
Step-2
Add the almonds, pistachio nuts and walnuts and mix well.
Step-3
Divide into 6 equal portions and shape each portion into roll.
Step-4
Coat each roll with poppy seeds and refrigerate to set.