Dal Dosa

4 years ago • By Payal Makodiya

Nutritional Value Of This Recipe

Calories

165 kcal

Protein

11 gm

Carbs

19 gm

Fats

5 gm

00:15 Minutes 165 kcal

Ingredients for Dal Dosa

› 20gm moong dal

› 10gm urad dal

› 20gm paneer

Method

1. Soak moong and urad dal for 4 hours. Take it in a jar and add paneer to it. Grind it with little water. Keep the batter consistency like dosa batter. Make dosa in nonstick tawa Can make 3 dosas from above ingredients

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