Daal curry with roti and salad
Posted by : Dhrasti Patel
- Food Type : Veg
- Cook Time : 00:30
- Cuisine : Indian
- Calories429kcal
- Protein15gm
- Fat10gm
- Carbs69gm
How to make Daal curry with roti and salad
Step-1
Boil daal and fry it with butter, cumin seeds, onion, tomato, garlic, ginger, chillies.
Step-2
Chop the rest of the veggies as salad.
Step-3
Make two roti after preparing the dough from the flour