Mitali tilve

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Curry leaves thepala

Curry leaves thepala

Cook Duration 00:50
Food TypeVeg
Recipe Calories 148kcal
Protein
7gm
Fat
8gm
Carbs
12gm

Ingredients

  • Recipe Ingredients listHandful of curry leaves
  • Recipe Ingredients listGinger garlic paste
  • Recipe Ingredients listGreen chillies 4-5
  • Recipe Ingredients listSalt
  • Recipe Ingredients listWheat flour 40gms
  • Recipe Ingredients listGhee 8gms

Direction

Step-1

In one pan add 5gms ghee, ginger garlic paste and green chilly. Saute it nicely for 2 min. Then add curry leaves to it. Again saute for 5min.

Step-2

Step 1 to be added in grinder n grate it for fine paste.

Step-3

Then take big bowl and add 40gms wheat flour and den add step to and make nice smooth dough

Step-4

Keep this dough aside for 15min

Step-5

Then make chapati n put 3gms of ghee on it
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