crisp pomphret ( serves 2 persons)

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crisp pomphret ( serves 2 persons)
Recipe Views569
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    700kcal
  • Protein
    76gm
  • Fat
    40gm
  • Carbs
    7gm

How to make crisp pomphret ( serves 2 persons)

Step-1

Wash fish properly and put slits in centre

Step-2

Marinade the fish with red chilli powder , sambhar masal , salt and lime juice

Step-3

In a bowl break and beat one egg properly

Step-4

Take a wide plate and add half of the crumbs

Step-5

Now heat a pan and add oil to it

Step-6

Dip each fish in the egg and coat well with crumbs Both sides

Step-7

Now shallow fry the fish both sides on medium to high flame ( 10 minutes both sides )

Step-8

Serve with greens and sides of your choice