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Cream Of Tomato Soup
• By Bhramari Raut
Nutritional Value Of This Recipe
Calories
128 kcal
Protein
2 gm
Carbs
12 gm
Fats
8 gm
15:00 Minutes 128 kcal

Ingredients for Cream Of Tomato Soup
- › Tomato
- › Onion
- › Black pepper
- › Ginger
- › Cumin Seeds
- › Amul Fresh Cream (Optional)
- › Salt as per taste
Method
1. In Small cooker add Some ghee put salt as per taste
2. Put some Cumin seeds then add onion stir fry the onion for some time then add ginger paste one teaspoon mix it well now add 2 to 3 chopped tomato and some water and Take 2 whistles of cooker .After that cool it down for some time and Then grind all that in thin paste for Garnishing add some fresh cream which is totally option your healthy Bowl of Soup is ready