Coffee Panna Cotta (Serves 4)
Posted by : Sneha pednekar
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Other
- Calories553kcal
- Protein4gm
- Fat57gm
- Carbs6gm
How to make Coffee Panna Cotta (Serves 4)
Step-1
Heat the cream in a vessel until lukewarm or bubbles form on the side, then put off the burner and add erythritol or stevia as per taste.
Step-2
In another vessel and the gelatin and water and set aside
Step-3
Now add the gelatin to the cream mixture and give it a good stir
Step-4
Line up 3-4 small ramekins and pour the mixture into it.
Step-5
Place the ramekins in the refrigerator and let it set for couple of hours
Step-6
Once set, run a knife through the edges and flip it over a plate , sprinkle some coffee powder and tadda your Coffee Panna Cotta in ready to serve.