Akanksha Sharma

 | 1 minute to read
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Coconut Milk Fussili

Coconut Milk Fussili

Cook Duration 10:00
Food TypeVeg
Recipe Calories 344kcal
Protein
6gm
Fat
20gm
Carbs
35gm

Ingredients

  • Recipe Ingredients list60 g Fussili
  • Recipe Ingredients list20 g Parmesan cheese
  • Recipe Ingredients list10 g Butter
  • Recipe Ingredients list50 ml Coconut Milk
  • Recipe Ingredients list3-4 Garlic Cloves
  • Recipe Ingredients list100 g tomato
  • Recipe Ingredients listItalian seasoning
  • Recipe Ingredients listSpices
  • Recipe Ingredients listChilli flakes
  • Recipe Ingredients listBlack pepper
  • Recipe Ingredients listSalt
  • Recipe Ingredients listOregano

Direction

Step-1

In Hot water , add Fussili and pinch of salt. Cook until it’s done

Step-2

Strain water and keep it aside.

Step-3

In a Heated pan , add butter , garlic , tomato , oregano , spices , cheese, salt.

Step-4

Mix it well.

Step-5

Add Fussili and cover the lid for 2 mins.

Step-6

Add Coconut milk and mix it well.

Step-7

Add Italian seasoning, black pepper and chilli 🌶 Flakes.

Step-8

Serve Hot
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