Coconut milk chicken stew
Posted by : Pamela Ganguly
- Food Type : Non-Veg
- Cook Time : 00:15
- Cuisine : Indian
- Calories382kcal
- Protein27gm
- Fat22gm
- Carbs19gm
How to make Coconut milk chicken stew
Step-1
Take a pressure pan and heat it and add olive oil.
Step-2
Now add peppercorns and bay leaf, saute it for a while.
Step-3
Next add sliced onion and saute it for 4 minutes.
Step-4
Add all veggies and chicken and fry everything on high flame for 2 minutes.
Step-5
Take 1 cup hot water and add coconut milk powder and mix well. Pour this mixture in to the pan and mix everything well.
Step-6
Next add salt and pepper powder and cover it with lid.
Step-7
Cook it in medium flame untill 2 whistle and it's done.