Himanshu Dhiman

 | 1 minute to read
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Chukli Roti

Chukli Roti

Cook Duration 00:15
Food TypeVeg
Recipe Calories 248kcal
Protein
7gm
Fat
6gm
Carbs
41gm

Ingredients

  • Recipe Ingredients listLeft over Chapatis from yesterday - 3 (made from 55gms wheat flour)
  • Recipe Ingredients listTurmeric - 1 pinch
  • Recipe Ingredients listGhee - 5 gms
  • Recipe Ingredients listRai (mustard seeds) - 1/2 teaspoon
  • Recipe Ingredients listStevia - 5 gms
  • Recipe Ingredients listCurry Leaves - 10
  • Recipe Ingredients listSalt as per taste

Direction

Step-1

Grind cold chapatis from yesterday in mixer to make very small pieces and put it aside

Step-2

Heat ghee in a pan. Add mustard seeds when ghee is hot and let the seeds start popping. once they pop, add Curry leaves and saute for 20 seconds. Add turmeric and keep moving for another 20 seconds

Step-3

Put the crushed chapatis in the pan, add salt and stevia. Mix thoroughly while cooking on medium flame for 2 mins

Step-4

Enjoy with a cup of coffee / tea.
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