Ashish Bartwal

 | 1 minute to read
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Chole Chawal & aalu Gobhi

Chole Chawal & aalu Gobhi

Cook Duration 00:40
Food TypeVeg
Recipe Calories 663kcal
Protein
20gm
Fat
15gm
Carbs
112gm

Ingredients

  • Recipe Ingredients listChole 100 gm
  • Recipe Ingredients listRice 80 gm
  • Recipe Ingredients listGhee 10 gm
  • Recipe Ingredients listPotato 50 gm
  • Recipe Ingredients listOnion 1 Medium
  • Recipe Ingredients listGreen chilli 2
  • Recipe Ingredients listChole Masala,Salt,Red chilli Powder
  • Recipe Ingredients listCorainder leaves
  • Recipe Ingredients list4 Garlic cloves

Direction

Step-1

Soak Chole overnight

Step-2

Take 1 spoon Tea leaves and boil. Add this water to chole and boil for 5-6 whistles in a pressure cooker. Tip- 4 whistles on high flame and 2 on low flame. You can add salt while boiling. The tea leaves contribute to the dark color of the chole.

Step-3

For Tadka : Add ghee to a pan, chopped onion and garlic paste and cook until light brown. Add tadka to the chole and add Chole masala.

Step-4

Take half a bowl of chole and mash the same and mix it again.

Step-5

Boik for 1 whistle at a low flame.

Step-6

Garnish with Corainder and serve with steamed rice.
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Binaya Mohanty

Best thali ever 😊

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Kirti Singh

That papad in the corner made the meal so crunchy😋

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Nafeesa Saleh

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Rachita Pandey

It looks yummy

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Shruti Sood

I have never been a fan of white chanas but this looks tempting. 🔥

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