chingri or chinguri malaikari ( prawns in coconut milk)

Posted by :

chingri or chinguri malaikari ( prawns in coconut milk)
Recipe Views621
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:25
  • Cuisine : Bengali
  • Calories
    262kcal
  • Protein
    52gm
  • Fat
    4gm
  • Carbs
    3gm

How to make chingri or chinguri malaikari ( prawns in coconut milk)

Step-1

Heat coconut oil in a skillet , add fine chopped onions and sauté for 20 seconds on medium flame

Step-2

Now add ginger garlic paste and green chilli and sauté for 10 more seconds

Step-3

Now add add turmeric 1/4th teaspoon, salt , red chilli powder and garam masala . Cook for 30 seconds on slow flame ( do not burn spices)

Step-4

Now add shrimps and cook for 1 minute with spices. Add 2 cups of water and the coconut milk , bring it to boil .

Step-5

Cook for 5 more minutes on medium flame and switch off.