Harmeet Singh

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Chilli Chicken

Chilli Chicken

Cook Duration 00:20
Food TypeNonveg
Recipe Calories 504kcal
Protein
64gm
Fat
17gm
Carbs
22gm

Ingredients

  • Recipe Ingredients listChicken 200gm
  • Recipe Ingredients listCapsicum 40gm
  • Recipe Ingredients listGreen Chili 2
  • Recipe Ingredients listGinger 1 inch
  • Recipe Ingredients listGarlic 7
  • Recipe Ingredients listBlack Pepper Sauce 1tbsp or 15gm
  • Recipe Ingredients listOnions 100gm
  • Recipe Ingredients listMustard oil 9gm
  • Recipe Ingredients listSalt
  • Recipe Ingredients listBlack Pepper

Direction

Step-1

Marinate chicken cut in small pieces using salt, pepper and black pepper sauce.

Step-2

Heat oil in a pan on medium heat.

Step-3

Add onions and a pinch of salt, cover it with a lid and let it cook for a minute. Until onions soften up (it will remain white, don't overcook).

Step-4

Add Green chillies cut in large pieces, sliced capsicum, diced ginger, diced garlic n put lid to cook for another 1.5 mins.

Step-5

Add marinated chicken, stir and put a lid to cook for another 17 mins. Do stir couple of times. If chicken is getting dry then add quarter a cup of water.

Step-6

Serve with love n enjoy, best part it is not a cheat meal but tastes like one. To cook it in a more tastier way you need to add extra oil and black pepper sauce.
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Harmeet Singh

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