Chickpea Quinoa and Chicken Salad

Add all the chopped veggies into a bowl

Boil the chickpeas and the quinoa

Add the chickpeas and the quinoa into the bowl

Marinate the chicken with salt, pepper and ginger garlic paste

Cook the chicken on a pan with a little bit of oil

Add it to the salad bowl

Sprinkle some pepper and salt into the salad (advice, don't overdo the salt and pepper as it gets difficult to eliminate or cover their tastes) Add 10 ml of apple cider vinegar, olive oil and the mustard sauce

Cover it with a lid and shake the whole thing or you can toss it with a spoon

Plate it and enjoy the lovely salad