Chicken-veggie Stir Fry
Posted by : Nafeesa Saleh
- Food Type : Nonveg
- Cook Time : 00:15
- Cuisine : Greek
- Calories315kcal
- Protein31gm
- Fat11gm
- Carbs21gm
How to make Chicken-veggie Stir Fry
Step-1
Marinate the chicken cubes with ginger garlic paste or powder and keep it for about 5 mins or you may marinate in batch overnight
Step-2
In a pan, add butter and let it melt and get heated then add chicken and let it get sautéd until it becomes tender.
Step-3
Now add blanched broccoli florets and continue sauting it for 2 mins
Step-4
Then, add grated carrots, boiled corn, boiled peas and tomato pieces and sauté it for about 5 minutes.
Step-5
Add salt, pepper and herbs and give a nice mix.
Step-6
Grate cheese on top of it and sprinkle oregano and more herbs. Cover the pan and let it get roasted for about 2 minutes or until cheese melts. Enjoy!