Chicken Tikka (Air Fryed)
Posted by : Jai Singh Jamwal
- Food Type : Non-Veg
- Cook Time : 00:20
- Cuisine : Indian
- Calories405kcal
- Protein75gm
- Fat11gm
- Carbs0gm
How to make Chicken Tikka (Air Fryed)
Step-1
Cut chicken breast into smaller cubes
Step-2
Add Indian spices such as Garam Masala, Chicken Masala, Haldi, Dhaniya Powder, salt etc
Step-3
Add 10 GM's Fresh Cream and marinate for a while
Step-4
Air fry it for 20 minutes
(If air fryer is not available, shallow fry it with 10-15 GM's of butter/ghee as required)