Jai Singh Jamwal
| 1 minute to read
Chicken Tikka (Air Fryed)
00:20
Non-Veg
405kcalProtein
75gmFat
11gmCarbs
0gmIngredients
Chicken Breast (300gms)- Fresh Cream
- Indian Spices
Direction
Step-1
Cut chicken breast into smaller cubes
Step-2
Add Indian spices such as Garam Masala, Chicken Masala, Haldi, Dhaniya Powder, salt etc
Step-3
Add 10 GM's Fresh Cream and marinate for a while
Step-4
Air fry it for 20 minutes
(If air fryer is not available, shallow fry it with 10-15 GM's of butter/ghee as required)
