Chicken Sukka and Paratha

1. Step 1 - Add Ghee and saute chopped onion until brown Add Sliced Garlic and cook for 2 mins. Add finely chopped tomatoes and cook for 10 mins

2. Step 2 - Add Salt, Jeera Powder and Black pepper powder.

3. Step 3 - Add boneless Chicken cubes and cook for 10-15 minutes.

4. Step 4 - Add Chicken Masala and cook for 5 mins.

5. Step 5 - Serve with Parathas/ rotis as per macros.