chicken stir fry

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chicken stir fry
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Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:35
  • Cuisine : Mexican
  • Calories
  • Protein
  • Fat
  • Carbs

How to make chicken stir fry


Begin by bringing 1 cup of water to a boil and then toss in brown rice, covering, and allowing to simmer according to package directions. Next, heat half of the olive oil in a pan. Cook chicken until tender and set aside. Toss the vegetables in the pan with juices from the chicken along with 1 tbsp of the chicken broth. Saute all the vegetables until tender. Next, mix together the remaining olive oil, chicken broth, soy sauce, ginger, garlic, and honey in a small bowl. Pour over vegetables, add chicken back to the pan, and stir-fry for another 1-2 minutes. Serve on top of the bed of rice.