Chicken sheekh kabab

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Chicken sheekh kabab
Recipe Views357
Nonvegetarian Recipes
  • Food Type : Non-Veg
  • Cook Time : 20:00
  • Cuisine : Indian
  • Calories
    431kcal
  • Protein
    56gm
  • Fat
    23gm
  • Carbs
    0gm

How to make Chicken sheekh kabab

Step-1

Mix all the ingredients except egg mix very well.

Step-2

Put only half of egg into chicken mixture. If the mixture is sticky don't add remaining egg.

Step-3

Fridge the mixture for 1-2 hours so that the mixture gets firm

Step-4

Heat ghee in a pan fry the same , make it in any shape as per your requirement.

Step-5

Have it with green chutney.