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Chicken Rice + VEGGIES
• By Arjun Bhatia
Nutritional Value Of This Recipe
Calories
479 kcal
Protein
34 gm
Carbs
60 gm
Fats
11 gm
:20 Minutes 479 kcal
Ingredients for Chicken Rice + VEGGIES
- › Chicken Breast
- › Brown Rice
- › Ghee
- › Veggies: brocolli, cabbage, mushroom, carrots, brussels, cauliflower etc
Method
1. Take a Pan, Put ghee in it and let it heat for few seconds.
2. Put chicken pieces and shallow fry, Once it looks upper skin fried.
3. Add veggies as per your choice.
4. Add cooked brown rice
5. Add salt and pepper as per your taste.
6. Put 1cup water and cover it with the lid. let it boil till the water is completely soaked and evaporated. Keep stirring in between.
7. Your chicken over rice is Ready. You will love this satiating lunch/dinner. Enjoy!!!