Reshma Raju

 | 1 minute to read
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Chicken Periperi

Chicken Periperi

Cook Duration 00:25
Food TypeNon-Veg
Recipe Calories 317kcal
Protein
39gm
Fat
17gm
Carbs
1gm

Ingredients

  • Recipe Ingredients listChicken legs -200gms
  • Recipe Ingredients listCurd -10gms
  • Recipe Ingredients listOil -5gms
  • Recipe Ingredients listGinger garlic paste -1 1/2 Tbdp
  • Recipe Ingredients listsalt, pepper, haldi as per taste
  • Recipe Ingredients listperi peri masala - as per spiciness level
  • Recipe Ingredients listgaram masala-1/2tsp
  • Recipe Ingredients listRed chilli powder -1tsp
  • Recipe Ingredients listlemon -1/2

Direction

Step-1

Marinate chicken with above ingredients and leave them over night preferably or atleast 1 hour

Step-2

make big slits in the chicken so that masala can enter well

Step-3

Since I made it in electric grill I had to brush only 5 gms oil

Step-4

In case making it in pan increase oil, once tawa or pan is hot add chicken to it cook on high flame for 3 mins each side then reduce the flame and add little water and cook with lid on, this is the secret to tender restaurant style soft chicken

Step-5

FRY till u get the desire consistency outside
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