chicken Paprikash

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chicken Paprikash
Recipe Views691
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:30
  • Cuisine : Italian
  • Calories
    278kcal
  • Protein
    26gm
  • Fat
    18gm
  • Carbs
    3gm

How to make chicken Paprikash

Step-1

Heat a pan and add 5 ml oil to it . Marinade chicken with lime , pepper and salt and cook each side for 3-4 minutes.

Step-2

Now take out the chicken breast and sauté sliced mushrooms in same pan for a minute on high flame .

Step-3

Take out mushrooms from the pan and add the remaining 5 ml oil to pan.

Step-4

Add fine chopped capsicum, then add grated ginger garlic and roast for a minute.

Step-5

Now add salt , red paprika and again sauté for 10 seconds . Add tomato purée and give it a good boil for about 1 minute .

Step-6

Add 2 cups of water and let it boil, simmer the flame and add a paste of APF and sour cream with no lumps . Once the gravy thickens , add chicken breast and cook for 10 minutes on slow flame.

Step-7

Garnish with mushrooms and serve hot with bread or risotto