Adv Sagarika Srivastava
 | 1 minute to read
chicken palak with dal chawal
Protein
82gmFat
10gmCarbs
55gmIngredients
palak chicken breast mung dal ghee rice haldi and ginger paste
Direction
Step-1
Marinate chicken for 2 hours and roasted them in pan with coconut oil.
boiled palak with salt and 🌶.
boiled rice and Dal.
with cucumber salad
Abhi Deshmukh
Looks amazing.. pls mention quantity if possible