Anamika Gupta

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Chicken Meat Balls in Creamy Tomato Sauce

Chicken Meat Balls in Creamy Tomato Sauce

Cook Duration 00:40
Food TypeNon-veg
Recipe Calories 502kcal
Protein
30gm
Fat
34gm
Carbs
19gm

Ingredients

  • Recipe Ingredients listMinced Chicken Breast - 100 g
  • Recipe Ingredients listTomatoes - 150 g
  • Recipe Ingredients listOnion - 50 g
  • Recipe Ingredients listBread - 1 slice (powdered)
  • Recipe Ingredients listOil - 10 g
  • Recipe Ingredients listButter -10 g
  • Recipe Ingredients listCoriander - 1 tbsp
  • Recipe Ingredients listCream - 20 g
  • Recipe Ingredients listEgg - 1 ( raw)
  • Recipe Ingredients listSalt to taste
  • Recipe Ingredients listChilli flakes / red chilli powder- as per taste
  • Recipe Ingredients listBasil leaves (chopped ) - 1 tsp
  • Recipe Ingredients listDry Herb mix - as per taste
  • Recipe Ingredients listGinger garlic paste - 1/2 tsp
  • Recipe Ingredients listChopped green chilies - as per taste
  • Recipe Ingredients listGarlic cloves - 2
  • Recipe Ingredients listBlack pepper - 1/4 tsp

Direction

Step-1

Mix chicken, bread, egg, salt, coriander leaves, herb mix ,green chilli and finely chipped onion ( 20 g). If you have time then leave this mixture into fridge for an hour

Step-2

Divide the dough into equal sized small balls.

Step-3

Heat oil and butter in a pan and shallow fry the above meat balls until golden brown

Step-4

Remove them in a plate, and add chopped onion and tomatoes , basil leaves and garlic in the same pan. Cook them for about 4-5 min until everything is cooked nicely.

Step-5

Grind the above tomato- onion mix into a smooth paste and pour it into the same pan.

Step-6

Season it with salt, black pepper ,herb mix, chili flakes. Add some water and let it cook for about 3-5 min.

Step-7

Add cream and meat balls to it and let it simmer for a min or two. Serve hot with roti, paratha, rice or noodles
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