Chicken Gujiya
Posted by : Ashwini Jadhav
- Food Type : Nonveg
- Cook Time : 30:00
- Cuisine : Other
- Calories449kcal
- Protein58gm
- Fat2gm
- Carbs48gm
How to make Chicken Gujiya
Step-1
In a bowl take wheat flour. Add pinch of salt in it. Prepare dough using amount of water.
Step-2
In another bowl take minced chicken. Add chopped onion, coriander and chillies in it. Add cumin powder, black pepper powder and salt in it. Mix it well.
Step-3
Make equal parts of the dough and roll it in to small puries.
Step-4
Stuff sufficient amount of chicken filling inside the puries and prepare gujiya.
Step-5
Steam it upto 20 min. Make it cool and enjoy with different sauces.
Step-6
If you require you can add any ingredients in stuffing as per your choice.
Step-7
Given material will make 7 nos of large gujia.