Chicken Gudalu

Recipe: cut chicken into pieces and add ginger garlic paste, salt, turmeric, chilli powder, coriander powder and Garam masala ( sufficient quantities for both chicken n black eye piece) In a pan add oil. After oil heated, add Cumin seeds, mustard seeds, curry leaves, onion n chilli. Fry them for 2 mins and add marinated chicken. After chicken cooked a bit add few water and soaked black eye piece. Let them cook fully till the water shrink. Garnish with cilantro... you can eat as it is or can serve as a curry for rice.