Abhishek Kumar Gupta

 | 1 minute to read
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Chicken Gharwala Kebab & Egg Whites

Chicken Gharwala Kebab & Egg Whites

Cook Duration 00:20
Food TypeNon-veg
Recipe Calories 498kcal
Protein
74gm
Fat
18gm
Carbs
10gm

Ingredients

  • Recipe Ingredients listChicken Breast
  • Recipe Ingredients listTurmeric Powder
  • Recipe Ingredients listCumin Powder
  • Recipe Ingredients listCoriander Powder
  • Recipe Ingredients listChicken Masala/Garam Masala
  • Recipe Ingredients listEgg
  • Recipe Ingredients listLemon

Direction

Step-1

Take 200 gm chicken breast, slice and cut in small pieces, wash it with adding few pinch of turmeric powder.

Step-2

Marinate with pinch of cumin powder, coriander powder, salt, and chicken masala. (Some time I replace chicken masala with biryani masala or Garam masala for taste change)

Step-3

Squeeze half lemon juice in it, and mix well and leave it for 30-45 mins.

Step-4

Take a pan and pour 1 n half spoon extra virgin olive oil

Step-5

Spread the oil in the pan and roast the marinated chicken for 5-10 mins on seam flame. time may vary untill it is baked. (I take full chicken breast from shop and slice it very thin so that it get baked pretty fast)

Step-6

Egg whites, doesn't require any steps, you know what to do.
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Shubham Malik

Yummy 😋

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Ritika majumdar

your dish looks great..I really liked your tiffin box! if I can ask where did you get it from..😋

user

Rakesh Mass

How many egg whites is been used??

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