Pooja Kohli

 | 1 minute to read
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Chicken  Fajitas

Chicken Fajitas

Cook Duration 40:00
Food TypeNonveg
Recipe Calories 487kcal
Protein
41gm
Fat
5gm
Carbs
69gm

Ingredients

  • Recipe Ingredients listChicken -150 gm.
  • Recipe Ingredients listWheat Flour - 55 gm.
  • Recipe Ingredients listBell peppers - 4 small size.
  • Recipe Ingredients listOnions- 1 medium size.
  • Recipe Ingredients listOil- 20 ml.
  • Recipe Ingredients listMexican spice - cumin powder,red chilly powder,pepper powder,paprika,garlic powder,oregano ,salt.
  • Recipe Ingredients listGuacamole and salsa are optional.
  • Recipe Ingredients listSalt and lemon to taste.

Direction

Step-1

1. Prepare Mexican masala by adding cumin powder,red chilly powder,pepper powder,paprika,garlic powder,oregano ,salt.

Step-2

2. Take clean chicken breast and marinate it with above mentioned Mexican spice .

Step-3

3. Cut onions and small peppers as desired by you .

Step-4

4. Take cast iron or normal pan ,heat it for two minutes and add 20 ml olive oil.

Step-5

5.Add marinated chicken in heated oil and keep cooking till chicken pieces gets tenders and juicy .

Step-6

6.Now add in same oil onions ,sauté it for sometime and than add bell peppers on it.

Step-7

7. Cut cooked chicken breast into small pieces and add it in the pan along with bell peppers.

Step-8

8.Mix it well and let it cook for 2 minutes.switch off the flame.

Step-9

9.Prepare wheat dough and roll down Roti and bake it in tawa and keep it aside.

Step-10

10.Take Ranch or Mayonnaise) and spread it on Roti .Place bell peppers and chicken on it with a tsp of guacamole and salsa .Roll it .Yummy delicious fajitas are ready to eat .
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