Stuti srivastava
| 1 minute to read
chicken cutlet
00:10
Non-veg
262kcalProtein
37gmFat
12gmCarbs
0gmIngredients
chicken breast - greenchilli
- salt to taste, red chilli powder,ginger garlic paste 1 spoon, half chopped onion (optional)
oil or butter 1 half spoon
Direction
Step-1
Grind chicken in along with 6 to 8 garlic, some ginger and green chilli. Add some chopped onion(optional) red chilli powder and salt.
Mix it well and make cutlets.
Brush pan with some oil and cook the cutlets until golden brown....
Chicken breast is tender so it will easily get cooked in 7 to 10 mins.... Do press the cutlets when u flip it. This will help chicken to get cooked in it's own juices..
