chicken cacciatore or chicken red wine

5.0 from 2 vote

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chicken cacciatore or chicken red wine
Recipe Views410
Nonvegetarian Recipes
  • Food Type : Nonveg
  • Cook Time : 00:45
  • Cuisine : Italian
  • Calories
  • Protein
  • Fat
  • Carbs

How to make chicken cacciatore or chicken red wine


Season the chicken breasts on both sides with salt and pepper.


Heat 10ml oil in a large nonstick skillet over medium heat.Place pieces of the chicken in the skillet and sear until golden-brown, about 1-3 minutes on each side. Transfer the chicken to a plate.Set aside


Heat the remaining oil in the pan.Add the garlic saute for 2 add onions, mushroom and bell peppers and season with salt and pepper. Stir occasionally until the onions and peppers have softened, for about 4 minutes.


Add in the tomatoes, tomato paste ,red wine, and 1/4 cup of water and stir until the sauce has thickened slightly. Add chicken back into the sauce and bring to a low simmer.


Cover and let cook until the chicken tenders about 5-8 minutes. Serve topped with coriander leaves

Meghana Narayan

Now thats a piece of stunner chicken 🤩🤘.. any replacement for the wine please ?


Ashish Parihar

I read 100 Gm chicken has 50 Gm of protein , but ur recipe shows that 200 Gm chicken is giving 50 Gm of protein