Harsh Magotra

 | 1 minute to read
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chia pudding

chia pudding

Cook Duration 00:10
Food TypeVeg
Recipe Calories 172kcal
Protein
7gm
Fat
12gm
Carbs
6gm

Ingredients

  • Recipe Ingredients listChia seeds 5g
  • Recipe Ingredients listCashew nuts 10g
  • Recipe Ingredients listAlmond 10g
  • Recipe Ingredients listMilk 50ml
  • Recipe Ingredients listStevia
  • Recipe Ingredients listSaffron few strands
  • Recipe Ingredients listElachi powder

Direction

Step-1

1.Boil milk,elachi powder together for 5 min.

Step-2

2.add saffron,chopped cashew & almonds and bring to boil.boil for 2 min

Step-3

3.Add sweetner of ur choice.i added 1 tb stevia.

Step-4

4.mix well and transfer the content to glass/bowk

Step-5

5.Add chia seeds and garnish with some cashew or almonds

Step-6

6.cover & keep in refrigerator overnight. U can use it after 1-2 hrs as well.

Step-7

It taste best wen cool but u can try it warm as well to get kheer wali feel 😀
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