Arunbabu t

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Cheesy mushroom fondue

Cheesy mushroom fondue

Cook Duration 00:07
Food TypeVeg
Recipe Calories 317kcal
Protein
16gm
Fat
25gm
Carbs
7gm

Ingredients

  • Recipe Ingredients listButter unsalted 15g
  • Recipe Ingredients listButton mushroom 200gm
  • Recipe Ingredients listAmul cheese cubes 2 grated
  • Recipe Ingredients listsalt, pepper and oregano

Direction

Step-1

Take a small pressure cooker(I used 2litre)

Step-2

Add butter

Step-3

Add 200grams quartered mushroom

Step-4

Add pepper and oregano

Step-5

Cook it for 3 whistles

Step-6

Release the pressure immediately and add salt and cheese

Step-7

Let it the cheese sit in the heat for 2 mins

Step-8

Yummy dish is now ready
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