Cheesy mushroom fondue
Posted by : Arunbabu t
- Food Type : Veg
- Cook Time : 00:07
- Cuisine : Italian
- Calories317kcal
- Protein16gm
- Fat25gm
- Carbs7gm
How to make Cheesy mushroom fondue
Step-1
Take a small pressure cooker(I used 2litre)
Step-2
Add butter
Step-3
Add 200grams quartered mushroom
Step-4
Add pepper and oregano
Step-5
Cook it for 3 whistles
Step-6
Release the pressure immediately and add salt and cheese
Step-7
Let it the cheese sit in the heat for 2 mins
Step-8
Yummy dish is now ready