Cheesy Lentils Dosa

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Cheesy Lentils Dosa
Recipe Views1.11k
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    130kcal
  • Protein
    8gm
  • Fat
    10gm
  • Carbs
    2gm

How to make Cheesy Lentils Dosa

Step-1

Soak dal for 3-4 hours Grind it into batter form Add salt & ginger chilli paste, mix it properly. Heat Pan, pour the batter & spread it as dosa. Cook it on medium- slow flame Spread cheese slice on it Let it cook till turns good brown colour & cooked from all sides Serve it with green chutney.