Cheese Paneer Cutlet(tastes like Parle Cheeseling)

00:15

Veg

631kcal

Protein

30gm

Fat

42gm

Carbs

33gm

Ingredients

100 gm Fresh Paneer (or add salt to hot water and let paneer rest in it for some time)
2 Amul cheese cubes (u can easily arrange cheese by substituting it with 1 whole egg from your diet plan)
2 bread slices (bread crumb)
10 gm butter
Garam masala, salt, pepper powder

Direction

Step-1

Grind paneer, 2 cheese cubes , bread crumbs (3/4th portion. Save 1/4th of it for later use), pinch of garam masala, little salt (as cheese contains salt),2 pinch of pepper powder in a mixer-grinder.

Step-2

Shape it into cutlets or tikkis.

Step-3

Dredge cutlets evenly in the bread crumb mixture.

Step-4

Heat butter in non stick shallow frying pan.

Step-5

Place the cutlets in the butter. When the base is golden flip the cutlets(apply butter on them before flipping). Be gentle as cutlets can break.

Step-6

Fry both the sides till crisp and golden.

Step-7

Serve and enjoy them hot with little amount of tomato ketchup

Recipes

Shilpa Nagarkar