himani shah
| 1 minute to read
Cheese Burst Pizza Paratha
00:20
Veg
369kcalProtein
15gmFat
18gmCarbs
35gmIngredients
Cheese - 50 Grams- Spices - Salt, oregano and Chilli flakes
- Onion - 20 Grams
- Capsicum - 20 Grams
- Ghee - 5 Grams
- Flour - 40 Grams
- Pizza Sauce - 5 Grams
Direction
Step-1
Knead dough with little bit of salt.
Step-2
Grate cheese and add finely chopped onion and capsicum.
Step-3
Add oregano and Chilli flakes to the cheese mixture.
Step-4
Roll the dough and apply pizza sauce.
Step-5
Now add stuffing at the one side and fold the other side on it.
Step-6
Seal the corner using a folk.
Step-7
Now in a pan heat ghee and put stuff Paratha and cook from both the side until it is crispy.
Step-8
Switch off the flame and place the Paratha in a plate.
Step-9
Wait of 5 minutes before you cut the spices as cheese will be two hot.
Step-10
Enjoy cheese burst Pizza Paratha 😋
Jitendra Chouksey
Check other recipes for reference