Ipshita Mukherjee

 | 1 minute to read
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Channa Chaat

Channa Chaat

Cook Duration 00:30
Food TypeVeg
Recipe Calories 668kcal
Protein
27gm
Fat
31gm
Carbs
68gm

Ingredients

  • Recipe Ingredients listChanna 80g
  • Recipe Ingredients listChopped Potato 100g
  • Recipe Ingredients listChopped Onion 80g
  • Recipe Ingredients listChopped Tomato 100g
  • Recipe Ingredients listChopped Almond 30g
  • Recipe Ingredients listMustard oil 5 ml
  • Recipe Ingredients listLemon
  • Recipe Ingredients listSalt
  • Recipe Ingredients listRed chili powder
  • Recipe Ingredients listChilli flakes
  • Recipe Ingredients listBlack pepper
  • Recipe Ingredients listChopped Green chili
  • Recipe Ingredients listWater as required

Direction

Step-1

Soak channa overnight I soak them in hot water

Step-2

In a bowl soak almonds overnight and keep it. So you can take the skin off easily or else microwave for 1 minuet and skin comes out easily.

Step-3

In a saucepan take chopped potato and soaked channa boil them till the are cooked.

Step-4

Now add chopped onion, tomato, green chili, salt pepper, lemon juice, chili powder, chili flakes, mustard oil and chopped almonds. Mix well and enjoy
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