Carrot Halwa

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Carrot Halwa
Recipe Views579
Vegetarian Recipes
  • Food Type : Veg
  • Cook Time : :10
  • Cuisine : Other
  • Calories
    66kcal
  • Protein
    2gm
  • Fat
    3gm
  • Carbs
    5gm

How to make Carrot Halwa

Step-1

1.After peeling and grating the carrot, measure the required quantity and saute it in non stick pan with the ghee mentioned on slow frame

Step-2

2.once the carrot become soft add milk and stevia packet as required.

Step-3

3.Keep on stirring for a while till the milk evaporates and the carrot will e cooked.

Step-4

4.Add Cardomom if required and saffron

Step-5

5.Serve hot or cold as per once choice