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Broccoli Salad
• By Vishal Ray
Nutritional Value Of This Recipe
Calories
932 kcal
Protein
62 gm
Carbs
63 gm
Fats
48 gm
:35 Minutes 932 kcal
Ingredients for Broccoli Salad
- › Serving 8 2 Pounds broccoli 🥦 1 and 1/2 cup mayo 3 tablespoons Erythritol 2 tablespoons apple cider vinegar 1 cup cheddar cheese 6 slices of coocked bacon ( Crumbled) 1/2 tablespoon salt 1/2 tablespoon black pepper
Method
1. Mix all your ingredients in a big bowl. Put in the refrigerator for 30 minutes or serve right away. Best served chilled.