Sreeparna Mukherjee

 | 1 minute to read
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Bread toast with guacamole and egg

Bread toast with guacamole and egg

Cook Duration 00:10
Food TypeEggetarian
Recipe Calories 398kcal
Protein
11gm
Fat
23gm
Carbs
35gm

Ingredients

  • Recipe Ingredients listAvocado 90gm
  • Recipe Ingredients listSunny side up 1 egg
  • Recipe Ingredients listWhite bread slices 50 gm
  • Recipe Ingredients listSalt, pepper to taste
  • Recipe Ingredients listOlive oil 2gm
  • Recipe Ingredients listChopped coriander leaves 2gm
  • Recipe Ingredients listFinely chopped onion 10gm
  • Recipe Ingredients listFinely chopped cherry tomatoes 5gm
  • Recipe Ingredients listFew drops of lime/lemon juice

Direction

Step-1

1. Add salt, pepper, onion, tomatoes, coriander, lemon juice to the sliced avocado. Guacamole is ready

Step-2

2. Hard toast the bread slices

Step-3

3. In a frying pan prepare the sunny side up with the olive oil. Add salt and pepper

Step-4

4. On each toasted bread slice put the guacamole and egg respectively. Breakfast is ready to be devoured
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