Boneless chicken Biryani 😁❤️
Posted by : Siddharth Thakur
- Food Type : Non-Veg
- Cook Time : 00:40
- Cuisine : Turkish
- Calories1055kcal
- Protein90gm
- Fat15gm
- Carbs140gm
How to make Boneless chicken Biryani 😁❤️
Step-1
Take 1 pan
pour some oil or ghee
put some onion and saute them till it changes color
Then add ginger garlic
add chicken
cool on medium heat for 5-7 min
then add tomato and stir it and cook till tomatoes become soft and then add curd .
cook it for 15-20 min on low heat and cover with lid .
Take another cooker . pour some water for your pre soaked rice and add cardamom , hing , illaichi and some salt for taste.
cook your rice till it's 80-90% cook .
Dont over cooK rice.
Now take another pan .
Pour half of the cooked rice , then add chicken and then again add half of the cooked rice .
close the lid and cook for 7 mins more .
Serve it hot and use mint leafs for dressing
Step-2
Done