Boiled Egg and Spinach sabzi (for two people)

Add ghee in iron kadhai, add cumin seeds, curry leaves, chopped onion (let it brown a little)

Add turmeric and other dry masalas

Add chopped tomatoes (let it mash)

Add chopped spinach (stir for a minute - Do not overcook)

Add salt and add boiled eggs cut in half

let it cook for 2-5 minutes