Rachit Raman

 | 1 minute to read
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Bihar Special Sattu Litti

Bihar Special Sattu Litti

Cook Duration 00:20
Food TypeVeg
Recipe Calories 633kcal
Protein
16gm
Fat
21gm
Carbs
95gm

Ingredients

  • Recipe Ingredients listWheat Flour 100gm
  • Recipe Ingredients listChana Sattu 20gm
  • Recipe Ingredients listGhee, Oil 20ML
  • Recipe Ingredients listOnion & Tomato Chilli 100gm

Direction

Step-1

First we have to Prepare stuffing, So Mix , Garlic, Onion Tomato Paste along with Masalas and Lemon in Dry Sattu.

Step-2

When Stuffing is ready, Next step is Making Wheat Flour Dough. Make sure to make it little harder.

Step-3

Fill the Stuffing and Prepare 2-3 pieces accordingly

Step-4

Take Small Deep Pan with Less Surface Area so To avoid using More Oil.

Step-5

Pre Heat the Pan and Pour Oil and let it heat.

Step-6

At low temperature Cook the litti until turn Reddish brown.

Step-7

It's actually deep Fried Item, so Measure your calorie accordingly and make sure to use small deep Pan so Litti will be cooked properly from all sides.

Step-8

Enjoy with Chutney, Sauce!
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Komal Gupta

litti chokha is love❤️ mujhe jc ki post yaad aa gae...besan n sattu wali🤪.

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Jitendra Chouksey

Hey can you list ingredients and steps properly so it’s easier for others to read?

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