Bhindi Bhel (no oil)
Posted by : Dolan Acharya
- Food Type : Veg
- Cook Time : 00:15
- Cuisine : Indian
How to make Bhindi Bhel (no oil)
1. Finely chop bhindi, onion , tomato as mentioned in ingredients.
2. Heat a non stick and add the finely chopped vegetables from step 1 in low flame. (this step can be skipped if having raw).
3. Add the green chutney and lemon juice. Finish up by adding the powder spices and serve.