Besan egg & paneer chilla
Posted by : Srija Banerjee
- Food Type : Eggetarian
- Cook Time : 00:15
- Cuisine : Indian
How to make Besan egg & paneer chilla
In a bowl add besan, egg, chopped coriander leaves, salt and red chilly powder. Add water as required to get a smooth batter.
Mix this well. Heat oil in a pan, add cumin seeds, besan mix. Cook on one side.
Now add the grated paneer on top. After a few mins, flip this to other side and let it cook well.
Serve hot with curd/ ketchup (adjust macros).