BEETROOT-MILLETS DOSA

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BEETROOT-MILLETS DOSA
Recipe Views759
Vegetarian Recipes
  • Food Type : Vegan
  • Cook Time : 00:30
  • Cuisine : Indian
  • Calories
    427kcal
  • Protein
    12gm
  • Fat
    4gm
  • Carbs
    85gm

How to make BEETROOT-MILLETS DOSA

Step-1

wash and soak the millets (or raw rice) for 2 hrs.

Step-2

in a mixer grinder jar, add the soaked millets, salt, cumin, hing, beets and washed poha.

Step-3

grind it all into a smooth batter like u would for dosa.

Step-4

heat a pan, make the dosa, sprinkle some finely chopped onions if you want and have it hot with any chutney or pickle of ur choice.