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BEETROOT-MILLETS DOSA

BEETROOT-MILLETS DOSA

Cook Duration 00:30
Food TypeVegan
Recipe Calories 427kcal
Protein
12gm
Fat
4gm
Carbs
85gm

Ingredients

  • Recipe Ingredients list1/2 cup millets (u could also substitute 1 cup raw rice but remember the calories are going to be different)
  • Recipe Ingredients list1/4 cup beetroot (u could also substitute with carrots, which are actually tastier than beetroots)
  • Recipe Ingredients list2-3 dried red chillies
  • Recipe Ingredients list1 tsp cumin
  • Recipe Ingredients listpinch hing
  • Recipe Ingredients listsalt to taste
  • Recipe Ingredients list1/4cup thin poha
  • Recipe Ingredients listoil for frying dosa
  • Recipe Ingredients listfinely chopped onion(optional)

Direction

Step-1

wash and soak the millets (or raw rice) for 2 hrs.

Step-2

in a mixer grinder jar, add the soaked millets, salt, cumin, hing, beets and washed poha.

Step-3

grind it all into a smooth batter like u would for dosa.

Step-4

heat a pan, make the dosa, sprinkle some finely chopped onions if you want and have it hot with any chutney or pickle of ur choice.
user

Supriya Kale Deshmukh

Hi. Which millet u mean here

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