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Beetroot Cake

3 years ago • By Biswajit sahoo

Nutritional Value Of This Recipe

Calories

509 kcal

Protein

25 gm

Carbs

28 gm

Fats

33 gm

00:15 Minutes 509 kcal

Ingredients for Beetroot Cake

› 150gms Beetroot

› 50gms Onion

› 50gms Tomato

› 50gms Capsicum

› 1tsp of salt & black pepper

› 1tbsp of wheat flour

› 3 eggs

› 10gms Butter

Method

1. Add finely chopped beetroot, onion, tomato & capsicum in a bowl. Add salt, black pepper, wheat flour & egg to it.

2. Mix everything well. Grease the skillet well with the butter.

3. Spread the above mixture evenly on the skillet & cook its both side properly.

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